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Results 61 - 67 of 67.


Environment - Economics / Business - 18.05.2018
Saving energy not only improves the climate
Introduction: UAntwerp and partners analysed the multiple impacts of energy efficiency in the European Horizon 2020-project COMBI. Saving energy not only improves the climate but also has positive impacts on air pollution, health, and ecosystems. Resource consumption, the economy and energy security also add benefits.

Environment - Life Sciences - 30.03.2018
Protecting biodiversity, at the same time battling climate change?
Introduction: Biodiversity decline and climate warming are two important challenges for mankind. New research shows the possibility to address both problems at the same time, in the tropical rain forest. That is the core message a team of Belgian scientists brought along, back from an expedition in the rain forest of the DR Congo.

Environment - Chemistry - 02.03.2018
Fish consumption and exposure to methylmercury
Fish consumption and exposure to methylmercury
A study conducted by a team of international researchers, including Krishna Das from the Laboratory of Biological Oceanology ( FOCUS Research Unit), presents new data on the level of mercury in seven distinct populations of European seabass ( Dicentrarchus labrax ), an edible species whose flesh is highly appreciated by gourmets.

Environment - 26.02.2018
"Young buds freeze out because of warming of the planet"
Introduction: International team researches frost damage because of warming climate. At first glance, one might think that plants have a reduced chance to suffer frost damage, as Earth warms. But appearances can be deceiving, as a new study shows, to which UAntwerp researchers Ivan Janssens and Yongshuo Fu contributed.

Environment - Life Sciences - 19.12.2017
Microbial communities in Iceland surprisingly resistant to climate change
Introduction: Effects of warming over 50 years were even reduced compared to changes in the first decade. How stable are ecosystems under climate change? This question gets ever increasing scientific attention. And while they are not as visible as plant and animal communities, soil microbial communities are quintessential to look at in this context.

Environment - 11.12.2017
UCL indexes natural disasters
Research UCL - 10 December, International Climate Day - press release 2017: fewer disasters but more cost damages, reports researchers of University of Louvain (UCL) EMDAT is an international referen

Chemistry - Environment - 17.10.2017
Separating methane and COâ‚‚ will become more efficient
To make natural gas and biogas suitable for use, the methane has to be separated from the CO2. This involves the use of membranes: filters that stop the methane and let the CO2 pass through. Researchers at KU Leuven have developed a new membrane that makes the separation process much more effective.

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